Domaine d'Aghbalou is a livestock and arable farm situated between Boulemane and Sefrou, covering nearly seven hectares of almond groves. The company specialises in the production of foie gras and various duck-based products, combining French expertise with local Moroccan resources. The ducks, reared outdoors and fed on grain, are subject to particularly strict standards of hygiene and traceability. The products are available in delicatessens and supermarkets across Morocco.
Legal Form
S.A.R.L. (Limited Liability Corporation)
Creation Date
2011
Trade Register
36233 Fès
Capital
2000000 DH
Tax/ICE
001445970000049
Number of Employees
Between 20 and 50
Turnover
From 5,000,000 to 10,000,000 Dh
Administrators
Mehdi Tahiri
Co manager
Abdelaziz Charaï
Co manager
Executives
Mostafa Charaï
Export manager