Equipment Hotel, restaurant, pastry shop, ice cream parlor
Legal Form
S.A.R.L. (Limited Liability Corporation)
Creation Date
2000
Trade Register
106339 Casablanca
Capital
500000 DH
Tax/ICE
000027628000071
Number of Employees
Between 10 and 20
Turnover
From 5,000,000 to 10,000,000 Dh
Administrators
Mohamed Yahi
Manager
Executives
Salah Yahi
Director
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